ONE POT CHILI MAC AND CHEESE Recipes

Posted on

The production procedure is very simple, you simply need to comply with the approaches that we have actually composed on this page. The following are the stages of how to prepare ONE POT CHILI MAC AND CHEESE.
One Pot Chili Mac and Cheese – two favorite comfort foods come together in this super easy, one-pot dish that the whole family will go crazy for!  Two favorite comfort foods come together in this super easy, one-pot dish that the whole family will go crazy for!
Ingredients

  • 1 tablespoon extra-virgin olive oil
  • 3 cloves garlic , minced
  • 1 medium sweet onion , diced small
  • 1 pound lean ground beef
  • salt and pepper
  • 2 cups low sodium chicken broth
  • 2 cups Traditional or Marinara pasta sauce
  • 1 can (10 ounce) mild diced tomatoes with mild green chilis
  • 1 can (16 ounce) mild chili beans (do not drain or rinse)
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1 1/2 cups uncooked elbow macaroni pasta
  • 3/4 cup shredded cheddar cheese
  • 1/4 cup chopped fresh parsley


Directions

  1. Heat olive oil in a large Dutch oven or pot over medium-high. Add onion, garlic, and beef; cook until browned, breaking up into crumbles, stirring frequently, about 3 minutes. Season with salt and pepper to taste. Drain excess fat



Thank you for visiting our blog site. Ideally the directions for making ONE POT CHILI MAC AND CHEESE recipes over can be helpful for you. And also do not forget to share this recipe by clicking the PIN switch below, and share it with all your buddies.tn