The production procedure is really easy, you simply require to adhere to the methods that we have written on this web page. The following are the stages of exactly how to prepare One-Pot Cheesy Turkey Tamale Pie.
This pie could not be more perfect for the day after Thanksgiving dinner. The best thing to make with leftovers. Yumm!
INGREDIENTS
POLENTA:
2 cups chicken broth
2 cups milk
1 cup polenta
4 ounces sharp white cheddar cheese shredded
1/4 teaspoon salt + pepper
2-4 tablespoons butter
TURKEY MIXTURE:
2 cup leftover turkey shredded
1 cup leftover gravy or 1/2 cup extra enchilada sauce
1 1/2 cups red enchilada sauce
2 tablespoons chili powder
2 teaspoons smoked paprika
1 teaspoon cumin
1 teaspoon salt + pepper
1/2 teaspoon cayenne pepper
1 red bell pepper diced
1 1/2 cups cooked black beans rinsed + drained if using canned
TO SERVE:
diced avocado
pomegranate salsa * or any salsa
4 ounces crumbled queso fresco or cotija cheese
fresh cilantro chopped
in crushed tortilla chips
INSTRUCTIONS
Visit One-Pot Cheesy Turkey Tamale Pie By Tieghan – Half Baked Harvest @ www.halfbakedharvest.com for full recipe
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