The production procedure is extremely simple, you simply require to follow the methods that we have actually composed on this page. The adhering to are the phases of how to prepare One Pot Baked Ziti with Ricotta Recipe.
Servings: 3 -4
230 g (8 oz) ziti or penne or similar pasta
1-2 Tbsp olive oil
1 Tbsp butter
1 medium onion, chopped
2 cloves garlic
3 cups crushed tomatoes with juice
1/2 tsp Italian seasoning (oregano, basil and thyme)
1-2 tsp sugar
1 Tbsp red wine, optional
2 cups water
salt, black pepper
1 cup (230 g) ricotta cheese
1/2 cup (60 g) mozzarella, cut into small cubes
1/4 cup Parmesan cheese grated
1 small egg
- OPTIONAL STEP: Soak ziti pasta in salty water while you’re preparing the sauce (to shorten cooking time).
- Saute onion in olive oil and butter until soft. Add garlic, tomatoes, wine, sugar and seasonings and cook for about 5-10 minutes.
- Drain pasta, add it together with 2 cups water to tomato sauce in the pot. Bring to boil, cover and cook on low boil, stirring from time to time, until pasta is tender, about 10-15 minutes.
- Visit One Pot Baked Ziti with Ricotta @ kitchennostalgia.com for full instructions.
Thank you for seeing our blog site. With any luck the guidelines for making One Pot Baked Ziti with Ricotta Recipe dishes over can be valuable for you. And also don’t forget to share this recipe by clicking the PIN switch listed below, and share it with all your pals.tn