One Pan Tomato Basil Chicken & Rice Recipe

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Hello there, welcome to our recipe blog. Right here you can get an overview on how to make really tasty One Pan Tomato Basil Chicken & Rice Recipe dishes. The manufacturing process is very simple, you simply need to adhere to the techniques that we have created on this page. The following are the stages of how to cook One Pan Tomato Basil Chicken & Rice Recipe. Please comply with the guidelines well.

6 chicken thighs, skin on, bone in
1 tablespoon olive oil
2 cloves garlic, chopped
1 onion, diced
1 red bell pepper / capsicum, deseeded and chopped
⅓ cup sun dried tomato strips in oil, chopped (optional: but adds flavour)
1 cup uncooked long grain rice, rinsed (arborio rice may also be used for a risotto-like consistency)
1x 14.5 ounce (400g) tin crushed tomatoes, with liquid
1⅓ cups chicken broth (or chicken stock)
1-2 teaspoons salt (adjust to your taste)
½ teaspoon pepper, (adjust to your taste)
1 teaspoon dried basil
¼ cup fresh basil leaves, chopped
extra chopped fresh basil (to serve)

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