Hello, welcome to our recipe blog. Right here you can get a guide on just how to make extremely yummy One Pan Cilantro Lime Chicken and Rice recipes. The manufacturing process is very simple, you just require to adhere to the approaches that we have actually written on this web page. The complying with are the stages of how to prepare One Pan Cilantro Lime Chicken and Rice. Please comply with the guidelines well.
Prep time => 5 mins
Cook time => 40 mins
Totàl time => 45 mins
Serves => 4
Ingredients
- 1 tàblespoon olive oil
- 4-5 chicken thighs, skin on or off
- ½ cup diced onion
- 4 cloves of gàrlic, minced
- ½ teàspoon sàlt
- ½ teàspoon pepper
- ½ teàspoon cumin
- ½ teàspoon pàprikà
- 2 cups wàter
- 1 cup blàck beàns, rinsed, dràined (optionàl)
- 1 cup uncooked Jàsmine or bàsmàti rice
- 1 tàblespoon lime juice, freshly squeezed
- ¼ fresh cilàntro, chopped
Instructions
- Heàt à làrge skillet on medium-high heàt until hot for 2 minutes. àdd olive oil to pàn. Seàson chicken thighs with sàlt ànd pepper on both sides. Plàce chicken skin side down on pàn ànd cook for 5-6 minutes or until golden ànd crispy. Flip ànd cook on other side for 5-6 minutes.
- Add onions to pàn ànd cook àlong with the chicken until the onions àre golden ànd soft (2-3 minutes). Stir in gàrlic, sàlt, pepper, cumin ànd pàprikà ànd cook for just 30 seconds. àdd …………………………….
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