The production procedure is extremely simple, you just require to adhere to the approaches that we have composed on this page. The complying with are the stages of just how to cook Old Fashioned Donut Muffins.
- 1/4 cup butter, slightly softened
- 1/4 cup vegetable oil
- 1/2 cup granulated sugar
- 1/3 cup brown sugar
- 2 large eggs
- 1 1/2 tsp. baking powder
- 1/4 tsp. baking soda
- 3/4 tsp. ground nutmeg
- 1 tsp. cinnamon
- 3/4 tsp. salt
- 1 tsp. vanilla extract
- 2 2/3 cups all-purpose flour
- 1 cup low-fat milk
- 3 tbsp. butter, melted
- 1 cup confectioners’ sugar, sifted
- 3/4 tsp. vanilla
- 2 tbsp. hot water
- Preheat oven to 425 degrees F. Line 12 muffin cups with muffin liners or spray with nonstick cooking spray.
- In the bowl of a stand mixer fitted with the paddle attachment, beat together butter, vegetable oil, and sugars till smooth. Beat in eggs, one at a time. With the mixer on low speed, add baking powder, baking soda, nutmeg, cinnamon, salt and vanilla just until combined. Stir the flour into the butter mixture alternately with the milk, beginning and ending with the flour and mixing until just combined. Do not overmix!
- Divide batter equally among prepared muffin cups. Bake until muffin tops are a pale golden and springy to the touch, 15 to 17 minutes, rotating halfway through baking time. Cool muffins in muffin tin for 5 minutes, then transfer to wire rack and cool 10 minutes before glazing.
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Originally posted 2018-02-02 16:20:34.