Old-Fashioned Chocolate Cobbler Recipes

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Hello, welcome to our recipe blog. Here you can get a guide on exactly how to make very yummy Old-Fashioned Chocolate Cobbler dishes. The production procedure is really easy, you simply need to follow the methods that we have written on this page. The complying with are the phases of just how to prepare Old-Fashioned Chocolate Cobbler. Please follow the guidelines well.

Old-Fashioned Chocolate Cobbler

This Old-Fashioned Chocolate Cobbler is seriously one of the best chocolate desserts you will ever make! If you are or know someone that is a chocolate lover then you need to make this dessert! Not only is this chocolate cobbler irresistible but it’s super easy to make! If you’re a baker even just on occasion I bet you have all these ingredients in your kitchen to make this right now. And if you do I want you to go make this dessert today! Trust me, go make this. You can thank me later!

Old-Fashioned Chocolate Cobbler

THE RECIPE


INGREDIENTS

  • 1 cup all-purpose flour
  • 3/4 cup sugar
  • 1/2 cup unsweetened cocoa powder divided
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup whole milk
  • 1/3 cup butter melted
  • 2 teaspoons vanilla extract
  • 1/4 cup semi-sweet chocolate chips
  • 1 cup brown sugar
  • 1 1/4 cup boiling water
  • Vanilla ice cream for serving

INSTRUCTIONS

  1. Preheat oven to 350 degrees.
  2. Lightly grease a 8-inch baking dish with cooking spray and set aside.
  3. In a small bowl mix together flour, 3/4 cup sugar, 1/4 cup cocoa powder, baking powder and salt.
  4. Make a well in the center of the flour mixture and add in milk, butter and vanilla.
  5. Mix wet ingredients into dry until blended.
  6. Stir in chocolate chips.
  7. Spread batter evenly in prepared baking dish.
  8. In a small bowl mix together brown sugar and remaining cocoa powder.
  9. Sprinkle mixture on top of batter.
  10. Pour boiling water on top. Do not mix!
  11. Bake for 35-40 minutes until center is almost set.
  12. Remove from oven and allow to cool for about 15 minutes.
  13. Serve warm topped with vanilla ice cream.
This recipe and image adapted from: www.motherthyme.com

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Originally posted 2018-01-12 12:29:31.