Nutella Stuffed S’mores Cupcakes Recipe

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The production procedure is very easy, you just require to adhere to the techniques that we have actually written on this page. The adhering to are the stages of just how to cook Nutella Stuffed S’mores Cupcakes Recipe.



Ingredients

For the Cupcakes:
3 tablespoons Canola oil (vegetable oil or melted coconut oil may be used in its place)
1 stick (4 ounces) unsalted butter, melted and slightly cooled
1/2 cup semi-sweet chocolate chips
1 cup granulated sugar
2 large eggs + 1 large egg yolk, at room temperature
1 teaspoon vanilla
3/4 cup + 2 tablespoons all-purpose flour, not packed
1/2 teaspoon baking soda
1 teaspoon baking powder
1/2 cup unsweetened cocoa powder
1/2 teaspoon salt
1/2 cup full-fat sour cream (reduced-fat will work but produce a slightly different texture)
1/2 cup hot water (too hot to touch but not boiling)

For the Chocolate Buttercream:
1 stick unsalted butter
3 cups confectioners sugar
3/4 cup unsweetened cocoa powder
2 tablespoons sour cream
3 tablespoons whole milk or half and half
1/4 teaspoon salt
1 teaspoon vanilla
1/4 cup Nutella (or a similar chocolate hazelnut spread)

For the topping:
1/4 cup Graham cracker crumbs
12 Marshmallows

Instructions

Get full recipe >> Nutella Stuffed S’mores Cupcakes @ bakerbynature.com


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Originally posted 2018-05-01 05:32:34.