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Norwegian Butter Cookies – hese light-textured Norwegian butter cookies are a traditional Scandinavian treat that profile the sweet cream flavor of butter. Piping the dough into spirals with a pastry bag gives the cookies a finished look
Ingredients
2 1/2 cups flour
1/4 tsp salt
1 1/4 cups (2 1/2 sticks) unsalted butter, at room temperature
1 cup sugar
1 large egg, lightly beaten
1 tsp vanilla extract
2 Tbsp powdered sugar, sifted
Instructions
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Originally posted 2017-10-04 20:44:12.