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The manufacturing process is extremely easy, you simply require to follow the techniques that we have actually composed on this web page. The following are the stages of just how to prepare NO BAKE DEATH BY CHOCOLATE PROTEIN BARS.

Just ten minutes is needed to make this delicious no bake protein bar recipe which taste like dessert and a chocolate lovers dream! Not only do they take less than 10 minutes to whip up, these bars are also refined sugar-free, gluten free, vegan, dairy free and have a tested paleo option too! 

Saying that, I’m not the biggest fan of just any kind of chocolate bar or snack. I enjoy it, but it wouldn’t be my first preference. I prefer it mixed with peanut butter, coating peppermint patties or even better, sandwiched between crackers and marshmallows. However, death by chocolate desserts are another story.
  • 2 cups gluten free oat flour (For the paleo option, use 1 cup coconut flour)
  • ½ cup coconut flour, sifted (Can sub for almond or more oat flour)
  • ½ cup protein powder (dietary recommendations listed above in content)
  • 2 T cocoa powder
  • 1/4 cup dairy free chocolate chips
  • 1/4 cup dairy free chocolate chunks
  • ½ cup nut butter of choice (I used the buff bake peanut butter but can use any)
  • ½ cup brown rice syrup (sub for maple syrup in the paleo version)**
  • 1 T + dairy free milk of choice*

  • Line a large baking dish with greased paper and set aside.
  • In large bowl, combine the flour, protein powder and cocoa powder and mix well. Set aside.
  • In a microwave safe bowl, combine the nut butter and liquid sweetener and heat until melted. Pour the wet mixture into the dry and mix well- It should be crumbly. Wait until it cools slightly before adding the dairy free chips and chunks and mix well.
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