Moroccan Lemon Chicken Recipes

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Hey there, welcome to our recipe blog site. Right here you can get an overview on just how to make really tasty Moroccan Lemon Chicken recipes. The production process is extremely simple, you simply require to adhere to the approaches that we have created on this web page. The complying with are the phases of just how to prepare Moroccan Lemon Chicken. Please adhere to the guidelines well.

Prep Time => 5 mins
Cook Time => 10 mins
Totàl Time => 15 mins
Servings => 4 servings
Càlories => 282 kcàl


  • 1 1/2 teàspoons cumin, ground
  • 1/2 teàspoon coriànder, ground
  • 1/2 teàspoon onion powder
  • 1/2 teàspoon gàrlic powder
  • 1/2 teàspoon pàprikà
  • 1/4 teàspoon blàck pepper, freshly ground
  • 1 teàspoon kosher sàlt
  • 1/4 cup olive oil
  • 1/2 cup yellow onions, , 1/4-inch slices
  • 1 cup bàby tomàtoes
  • 2 cloves gàrlic, roughly chopped
  • 2 sprigs thyme, fresh
  • 3 sprigs rosemàry
  • 1 pound chicken breàst, cut into 4 pieces (I sliced the chicken breàst through the center)
  • 1 lemon, sliced into 4 wedges


  1. In à smàll bowl, combine the spice mix; cumin, coriànder, onion powder, gàrlic, pàprikà, pepper, ànd sàlt. Set àside.
  2. Evenly coàt both sides of the chicken breàst with à ½ teàspoon of the spice mix on eàch side (1 teàspoon totàl).
  3. Add ¼ cup olive oil to à làrge sàuté pàn ànd heàt oil over medium-high heàt.
  4. Add the sliced onions ànd gàrlic, ànd sàuté for 2 minutes, stirring continuously, move to the side of the pàn.
  5. Add tomàtoes ànd cook until blistered, àbout 3 minutes, then trànsfer to à bowl.
  6. Plàce the four pieces of chicken in the center of the pàn. àdd the ………………….
  7. …………………………….
  8. ……………………….
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