Mint Chip Brownie Ice Cream Squares Recipe

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The manufacturing procedure is really simple, you just need to follow the techniques that we have actually created on this page. The following are the phases of how to cook Mint Chip Brownie Ice Cream Squares Recipe.

Ingredients:

Brownie Layer:

Choose a boxed mix designed for a 9″x9″ pan. I used Ghirardelli Fudge Brownies.

Ice Cream Layer:

1 carton (1.5 quarts) Mint Chip Ice Cream

Chocolate Layer:

3/4 cup heavy whipping cream

1 cup semi-sweet chocolate chips

-OR- use good quality hot fudge sauce (1 to 1 1/2 cups)

Whipped Cream Layer:

Use 1- 8oz tub of Whipped Topping (Cool Whip)

-OR- 1 cup heavy cream

1/4 cup powdered sugar

1 teaspoon vanilla

Garnish/Toppings:

Chopped Andes Mints, mini chocolate chips, chocolate pearls, etc.

Directions:

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