Hello there, welcome to our recipe blog. Below you can get a guide on how to make extremely tasty Mini Pumpkin Pies dishes. The manufacturing process is extremely simple, you simply require to follow the techniques that we have written on this page. The complying with are the phases of just how to cook Mini Pumpkin Pies. Please comply with the directions well.
For the Mini Pumpkin Pies:
- 2 Deep Dish Frozen Pie Crusts (9 inch)
- ½ cup Pumpkin Puree
- ¼ cup Brown Sugar
- 1 Tablespoon Maple Syrup
- ¼ teaspoon Pumpkin Pie Spice
- 1 Egg, beaten
- 6″ Lollipop Sticks (optional)
For the Glaze:
- ½ cup Icing Sugar
- ½ teaspoon Vanilla Extract
- 2 to 4 Tablespoons Maple Syrup
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Originally posted 2017-11-09 16:35:34.