The production procedure is extremely simple, you just need to comply with the techniques that we have written on this page. The complying with are the phases of just how to prepare MEATBALL SUB BUBBLE UP BAKE.
Meatball Sub Bubble Up Bake is my best friend. I seriously do not know how I would make it through some weeks without it.
It is my favorite go to meal. This best friend isn’t fancy, isn’t hard and is always there when I need it.
Ingredients
1 can Pillsbury Grands Biscuits
1 bag frozen meatballs
1 1/2 cup to 2 cups spaghetti sauce
1 1/2 cups shredded mozzarella
Instructions
Cut the uncooked biscuits into 8ths.
- Add the biscuits to the sauce, start with 1 1/2 cups, add more if you think it needs a little extra.
- Place into greased 9×13 dish.
- Place the meatballs on top of the biscuits.
- Sprinkle with the cheese.
- For full instructions please see : lifewiththecrustcutoff.com
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Originally posted 2018-02-17 02:42:26.
