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Maple Balsamic Glazed Pork Chops

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The manufacturing process is really simple, you just require to follow the techniques that we have created on this page. The complying with are the phases of how to prepare Maple Balsamic Glazed Pork Chops.

4 bone-in, center cut pork chops
olive oil
salt and pepper to taste
1/4 cup maple syrup
3-4 Tbsp balsamic vinegar
2 Tbsp beef broth
1 1/2 tsp Dijon mustard
1 clove garlic smashed
1 sprig fresh rosemary
1 sprig fresh thyme
salt and pepper to taste

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