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Little Smokie Croissant Breakfast Casserole By Stephanie | Plain Chicken. Buttery croissants, cheddar cheese, little smokies, eggs and milk. This casserole is assembled the night before and refrigerated overnight. Perfect for an easy weekday breakfast or overnight guests.
1 (14-oz) package Little Smokies
1 (10 to 13-oz) package mini croissants (already made in the bakery)
2 cup shredded cheddar cheese
1/2 tsp onion powder
2 tsp dijon mustard
3 cups milk
1 cup heavy cream
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Originally posted 2018-03-15 09:11:45.