Lime Cilantro Chicken with Mixed Rice and Black Beans

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The production procedure is extremely simple, you just require to follow the techniques that we have composed on this web page. The following are the stages of exactly how to cook Lime Cilantro Chicken with Mixed Rice and Black Beans.

INGREDIENTS:

2 to 3 tablespoons lime zest + more for garnishing

1/3 cup lime juice

1/3 cup honey

2 tablespoons olive oil for sauce + 1 tablespoon for cooking chicken

1/2 teaspoon salt, or to taste

1/2 teaspoon pepper, or to taste

1/4 teaspoon cayenne pepper, optional and to taste

about 1 1/4 pounds boneless skinless chicken breasts, diced into bite-sized pieces and seasoned with salt and pepper

about 3 cups cooked rice (I used two 8.8-ounce pre-cooked Uncle Ben’s Original Rice packets)

one 15-ounce can black beans, drained and rinsed

1 cup corn (I used frozen that I added straight from freezer)

3/4 cup red bell pepper, seeded and diced small (orange or yellow peppers may be substituted)

3/4 cup cilantro leaves, chopped; or to taste

DIRECTIONS: 

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