Lemon Cream Cheese Crumb Cake Recipe

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Hello there, welcome to our recipe blog. Here you can get an overview on exactly how to make really tasty Lemon Cream Cheese Crumb Cake Recipe recipes. The manufacturing procedure is extremely simple, you simply need to comply with the approaches that we have written on this page. The following are the stages of exactly how to prepare Lemon Cream Cheese Crumb Cake Recipe. Please follow the instructions well.

 
Ingredients
 
For the cake layer:
1 cup and 1/2 all-purpose flour
1/2 cup granulated sugar
2 teaspoons baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup buttermilk or sour milk
1 teaspoon vanilla extract
1/3 cup vegetable oil
2 large eggs
2 Tablespoons fresh lemon zest
2 Tablespoons fresh lemon juice
 
For the cream cheese layer:
1 8 oz . brick of cream cheese softened to room temperature
1 large egg
1/3 cup granulated sugar
1/2 teaspoon vanilla extract
1 Tablespoon lemon zest
 
For the crumb topping:
1/4 cup unsalted butter melted, cooled to room temperature
1/3 cup granulated sugar
1/4 teaspoon salt
2/3 cup all-purpose flour
 
Instructions
 

 


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