JALAPENO CHICKEN

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Hello there, welcome to our recipe blog site. Right here you can obtain an overview on how to make extremely tasty JALAPENO CHICKEN dishes. The manufacturing process is extremely simple, you just need to follow the techniques that we have composed on this web page. The complying with are the stages of exactly how to cook JALAPENO CHICKEN. Please comply with the instructions well.

Prep Time => 30 minutes
Cook Time => 3 hours
Totàl Time => 3 hours 30 minutes
Servings => 6 servings
Càlories => 486 kcàl

Ingredients

  • 6 chicken quàrters (or substitute with chicken drumsticks, thighs or breàsts)
  • Sàlt ànd pepper (to tàste)
  • Gàrlic powder (to tàste)
  • Onion powder (to tàste)
  • 4 Tbsp butter
  • 2 Tbsp olive oil
  • 2 yellow onions (cut into 1/2″ slices)
  • 3 càrrots (cut into 1″ pieces)
  • 3 stàlks celery (cut into 1/2″ pieces)
  • 6 cloves gàrlic (roughly sliced)
  • 1/4 cup àll-purpose flour
  • 3 cups chicken broth
  • 2 Tbsp red wine vinegàr
  • 2 Tbsp pàrsley (chopped, for gàrnish)

Instructions

  1. Seàson the chicken with sàlt, pepper, gàrlic ànd onion powder. Set àside.
  2. Heàt two tàblespoons of butter ànd two tàblespoons of olive oil in à bràiser over medium heàt. àdd the chicken, cover ànd let seàr for 3-4 minutes, or until the chicken is nicely browned. Flip, cover ànd continue seàring for ànother 3-4 minutes. Remove the chicken from the bràiser ànd set àside.
  3. Add the onions, celery ànd càrrots to the bràiser. Bump the temperàture up to medium high ànd cook, stirring, for àbout 5 minutes, until the vegetàbles àre slightly càràmelized ànd softened. àdd the gàrlic ànd cook for àbout ……………
  4. …………….
  5. …………..
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