Irish Beef Stew Recipe

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Hello there, welcome to our recipe blog site. Here you can obtain a guide on how to make really yummy Irish Beef Stew Recipe recipes. The manufacturing procedure is extremely easy, you just require to follow the approaches that we have composed on this page. The adhering to are the stages of exactly how to prepare Irish Beef Stew Recipe. Please adhere to the instructions well.

Amazingly slow-cooked tender beef with garlic mashed potatoes – comfort food at its best, and something you’ll want all year long!



1 tablespoon olive oil
1 pound stew meat, cut into 1-inch cubes
Kosher salt and freshly ground black pepper, to taste
2 cloves garlic, minced
1 onion, diced
1 leek, thinly sliced
2 carrots, peeled and diced
1 tablespoon tomato paste
1 cup beef broth
1 cup dark stout beer*
2 tablespoons chopped fresh parsley leaves
1 teaspoon fresh thyme leaves
1 bay leaf
2 tablespoons unsalted butter, melted
2 tablespoons all-purpose flour
1/2 cup frozen peas

2 pounds russet potatoes, peeled and quartered
4 cloves garlic
1/2 cup half and half**
2 tablespoons unsalted butter
Kosher salt and freshly ground black pepper, to taste

*Beef broth can be used for beer as a non-alcoholic substitute. 
**Half and half is equal parts of whole milk and cream. For 1 cup half and half, you can substitute 3/4 cup whole milk + 1/4 cup heavy cream or 2/3 cup skim or low-fat milk + 1/3 cup heavy cream.


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Originally posted 2017-11-29 17:49:29.