Instant Pot Wendy’s Copycat Chili

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The production process is very simple, you simply need to comply with the methods that we have actually created on this web page. The adhering to are the phases of just how to cook Instant Pot Wendy’s Copycat Chili.


This Instant Pot Wendy’s Copycat Chili is delicious and so easy to make! Dinner is ready in less than 30 minutes!

Serves: 8 cups

Ingredients

1 tbsp vegetable oil
2 tsp minced garlic
1 lb lean ground beef
1 large onion, chopped
1 large bell pepper, chopped
6 stalks celery, chopped
1 package McCormick’s Chili Seasoning
1 cup water
1 15 oz can Ranch Style Beans
1 15 oz can dark red kidney beans, drained
1 15 oz can RoTel Original
1 15 oz can diced tomatoes
1 15 oz can tomato sauce
Salt and pepper to taste

Instructions

  1. Set your Instant Pot to Saute and vegetable oil and minced garlic to the pot.
  2. Once the pot is hot and oil is simmering, add ground beef.
  3. Once browned, add chopped onion, bell pepper and celery to the beef.
  4. Visit Instant Pot Wendy’s Copycat Chili @ anightowlblog.com for full instructions.


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