Hey there, welcome to our recipe blog site. Below you can get a guide on just how to make extremely delicious How To Make Buttercream Frosting recipes. The production process is extremely easy, you just require to adhere to the approaches that we have actually created on this web page. The complying with are the phases of just how to prepare How To Make Buttercream Frosting. Please comply with the directions well.
Learn how to make buttercream frosting with this easy tutorial. This is the BEST recipe for homemade buttercream, it pipes perfectly, and makes a great base for other frosting flavors too!
INGREDIENTS
- 1 cup (230 grams) unsalted butter, softened to room temperature
- 3 cups (360 grams) powdered sugar
- 2-3 tablespoons heavy cream or heavy whipping cream
- 1 teaspoon vanilla extract
- Pinch of salt adjust to taste
INSTRUCTIONS
- In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl using an electric mixer, beat the butter on medium speed until smooth.
- Add in the powdered sugar and mix on low speed at first, then increase to medium speed and continue mixing for another 1-2 minutes until the mixture starts to come together.
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