The production process is very simple, you just need to comply with the techniques that we have actually written on this page. The complying with are the phases of how to cook Homemade Croissants Recipe.
INGREDIENTS
3½ c. all purpose flour
1⅓ c. milk
2¼ t. yeast (1 pkg.)
1½ t. salt
2 T. vegetable oil
1 T. sugar
For Laminating
1½ c. (3 sticks) butter
Egg Wash
1 egg
1t. cream or milk
INSTRUCTIONS
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