The production process is extremely easy, you simply require to adhere to the techniques that we have actually composed on this web page. The complying with are the stages of how to cook HEALTHY VEGAN CHOCOLATE CHIP MUFFINS.
- DRY INGREDIENTS:
- 1 ½ cups unbleached all purpose flour
- 2 tsp baking powder
- ½ tsp sea salt
- ¼ cup plus 2 tbsp cocoa powder (plain dark chocolate)
- WET INGREDIENTS:
- 1 cup unsweetened almond milk mixed with ½ tsp apple cider vinegar (let sit 5 minutes)
- ¼ cup melted coconut oil
- ¼ cup maple syrup
- 3 oz. unsweetened natural apple sauce
- 1 ½ tsp vanilla
- ADD INS:
- ½ cup vegan chocolate chips (I use Enjoy Life brand)
- Pre heat the oven at 375 F
- In a large mixing bowl add all your dry ingredients.
- In a small bowl add the almond milk and apple cider vinegar and set aside
- In a separate smaller bowl add your coconut oil (melt in microwave for a few seconds if it is not already liquid) add the rest of the wet ingredients except the almond milk mixture.
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