The manufacturing procedure is extremely easy, you just need to follow the techniques that we have created on this page. The adhering to are the stages of how to prepare Healthy No Bake Cookies.
I’ve always loved traditional chocolate peanut butter no bake cookies. I grew up with them as a kid — my mom would make them for us every Christmas and once I was old enough she taught me how to make them myself. We always used the traditional recipe with butter, milk and sugar, but over the years my tastes have changed and I recently set out to create no bake cookies that are dairy-free and made with unrefined sugar.
- 1/2 cup melted coconut oil*
- 1/2 cup natural creamy peanut butter (or almond butter)
- 1/2 cup coconut sugar (or stevia, to taste)
- 1/4 cup cocoa power
- 1/4 cup unsweetened vanilla almond milk
- pinch of sea salt
- 1 teaspoon pure vanilla extract
- 3 cups instant oats
- Add melted coconut oil and peanut butter in a large bowl and stir until combined.
- Add coconut sugar, cocoa powder, almond milk, sea salt, vanilla and oats into the bowl and stir until combined.
- Drop the dough by the spoonfuls on a baking sheet lined parchment paper.
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