Hello there, welcome to our recipe blog. Right here you can obtain a guide on how to make extremely tasty Healthy Greek Chickpea Feta Salad dishes. The production procedure is really easy, you simply require to comply with the techniques that we have written on this web page. The following are the stages of how to cook Healthy Greek Chickpea Feta Salad. Please comply with the instructions well.
Healthy Greek Chickpea Feta Salad is packed full of nutritious ingredients and bright colors. This flavorful salad can be ready in a few minutes as a side or main dish!
- 5 cups Mixed Green Lettuce
- 1 large cucumber, sliced into half moons
- 1 15 oz can chickpeas, drained (only use half the can)
- 1 large shallot, chopped
- 1/2 cup crumbled feta
- 1 cup mini heirloom tomatoes, halved lengthwise
- 1/4 cup black olives, sliced
- Salt and ground black pepper
- 1 lemon, squeezed
- 3 tbsp olive oil
- Mix the olive oil, squeezed lemon juice, and a touch of salt and pepper in a bowl. Set aside.
- In a large salad bowl. Add mixed greens, cucumbers, tomatoes, chickpeas, feta, black olives and chopped shallot.
- Add the dressing and toss before serving.
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