Hi, welcome to our recipe blog. Here you can obtain an overview on how to make really yummy Healthy Blueberry Muffins recipes. The production process is very simple, you simply require to comply with the methods that we have written on this web page. The following are the phases of exactly how to prepare Healthy Blueberry Muffins. Please adhere to the instructions well.
A simple but perfect recipe for the best healthy blueberry muffins, made with oatmeal, whole wheat flour, and cinnamon. Moist, fluffy, and berry PACKED!
YIELD: 12 muffins
Ingredients:
1 1/2 cups plus 1 tablespoon white whole wheat flour, divided
3/4 cup old-fashioned rolled oats
1/2 cup lightly packed light brown sugar
1 tablespoon baking powder (I prefer aluminum free)
1/2 teaspoon ground cinnamon
1/2 teaspoon kosher salt
1 cup plus 2 tablespoons nonfat milk
1/4 cup unsalted butter, melted and cooled
2 large eggs, at room temperature
2 teaspoons pure vanilla extract
1 cup fresh or frozen blueberries (do not thaw if frozen)
Directions:
- Place a rack in the center of your oven and preheat to 400 degrees F. Lightly coat a standard muffin tin with nonstick spray or line with paper liners, then coat the liners with nonstick spray. Set aside.
- In a large mixing bowl, stir together 1 1/2 cups white whole wheat flour, rolled oats, brown sugar, baking powder, cinnamon, and salt. In a separate bowl, whisk together the milk, butter, eggs, and vanilla. Make a well in the center of the dry ingredients, add the wet ingredients to the well, then carefully stir with a wooden spoon, just until blended.
- Visit Healthy Blueberry Muffins @ wellplated.com for full instructions.
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