Hash Brown Potato Cheese Soup Recipes

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The manufacturing process is extremely easy, you simply require to follow the techniques that we have composed on this page. The following are the phases of just how to prepare Hash Brown Potato Cheese Soup Recipes.


6-8 slices bacon, cut into 1/8 inch slices and cooked until crisp. (Bacon is easy to slice when frozen.)
4 carrots, peeled, shredded
1 medium sweet yellow onion, diced
3 tablespoons all-purpose flour
30 ounce package Frozen Shredded Hash Browns, thawed
6 cups Unsalted Chicken or Vegetable Broth or Stock
1-2 teaspoons kosher salt (start with 1 teaspoon and add more if needed after adding the cheese)
1 teaspoon freshly ground black pepper
¼ teaspoon red pepper flakes or ½ teaspoon Cajun Spice (such as Emeril’s Essence)
1 teaspoon Fines Herbes (a mixture of chervil, parsley, tarragon & chives) or parsley
1 cup Heavy Cream
1 cup Milk
2 cups Grated Cheese; a mixture of Cheddar and Gruyere tastes great.
Garnishes: chopped chives, crispy bacon, sautéed shredded carrots

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Originally posted 2018-01-19 11:10:41.