Hello, welcome to our recipe blog. Below you can get a guide on how to make extremely delicious Grilled Portobella Mushrooms with Spinach and Cheese Recipe recipes. The manufacturing procedure is very easy, you just require to follow the techniques that we have composed on this page. The adhering to are the phases of just how to cook Grilled Portobella Mushrooms with Spinach and Cheese Recipe. Please comply with the instructions well.
INGREDIENTS:
3 portabello mushroom caps
1 tablespoon canola oil
4-ounces reduced-fat cream cheese, softened
1 cup grated extra sharp cheddar cheese (about 4 ounces)
1 clove garlic, grated or finely minced
2 cups firmly packed fresh spinach, finely chopped
salt and pepper to taste
DIRECTIONS:
Thank you for seeing our blog site. Ideally the directions for making Grilled Portobella Mushrooms with Spinach and Cheese Recipe dishes above can be valuable for you. And don’t fail to remember to share this recipe by clicking the PIN switch below, as well as share it with all your pals.
