greek yogurt banana bread Recipes

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Hey there, welcome to our recipe blog site. Here you can get an overview on how to make really yummy greek yogurt banana bread recipes. The production process is extremely easy, you simply require to comply with the techniques that we have composed on this web page. The following are the stages of just how to prepare greek yogurt banana bread. Please comply with the guidelines well.
This healthier Greek Yogurt Banana Bread is made without butter or oil, but so soft and tender that you’d never be able to tell! Naturally sweetened and loaded with banana flavour, it makes a great healthier alternative to a traditional favourite!

Ingredients

  • 1 1/2 cups (180 g) all-purpose flour
  • 1 1/2 tsp baking soda
  • 1/2 tsp sea salt
  • 2 large eggs, lightly beaten
  • 2 medium, ripe bananas (200 g or 1 cup mashed)
  • 1/2 cup (115 g) plain or vanilla Greek yogurt
  • 1/4 cup (60 ml) maple syrup
  • 1/4 cup (50 g) brown sugar*
  • Optional add-ins: 1/2 cup chocolate chips/raisins/nuts/etc.
Directions
  1. Preheat your oven to 350ºF (176ºC), and lightly grease a 9 x 5 (23cm x 13cm) bread pan.
  2. In a large bowl, combine flour, baking soda, and salt. Stir until well combined and set aside.
  3. Lightly beat the eggs in a medium sized mixing bowl. Add mashed bananas, Greek yogurt, maple syrup, and brown sugar. Stir until well combined.

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