Greek Meatballs with Tzatziki Sauce Recipe

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Hello there, welcome to our recipe blog. Here you can get an overview on just how to make very tasty Greek Meatballs with Tzatziki Sauce Recipe recipes. The manufacturing procedure is very simple, you simply need to follow the techniques that we have created on this page. The complying with are the stages of exactly how to cook Greek Meatballs with Tzatziki Sauce Recipe. Please follow the instructions well.

 
Ingredients
 
Greek Meatballs
1 pound lean ground beef
1/4 cup panko breadcrumbs
1/4 cup chopped fresh leaf parsley
3 tablespoons grated onion
1 clove garlic, minced
Zest of a lemon
2 tablespoons fresh lemon juice
1 egg
1 teaspoon dried oregano
1/2 teaspoon ground coriander
1/2 teaspoon ground cumin
1/4 teaspoon ground cinnamon
Kosher salt and black pepper to taste
2 ounces cubed or crumbled feta cheese
 
Tzatziki Sauce
1/2 cup grated English cucumber, excess liquid squeezed out
1 cup plain non-fat Greek yogurt
Juice of half a lemon
2 teaspoons chopped fresh dill or 1/2 teaspoon dried
1/4 teaspoon grated garlic
Kosher salt and black pepper to taste
 
Instructions
  1. Preheat oven to 450 degrees.
  2. Line a baking sheet with foil and spray it with cooking spray.
  3. In a large bowl whisk together the panko, parsley, grated onion, garlic, lemon zest and juice, egg, spices, salt and pepper.
  4. Visit: Greek Meatballs with Tzatziki Sauce @ reciperunner.com for full instructions.


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