Garden Vegetable Pasta Salad Recipes

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The manufacturing process is really easy, you just need to adhere to the approaches that we have actually written on this page. The adhering to are the stages of how to cook Garden Vegetable Pasta Salad.
This garden vegetable pasta salad recipe is sooooooooo good! It uses all fresh, summer ingredients that combine to give it the most amazing flavour! It’s loaded with almost all the colours of the rainbow so you KNOW it’s healthy!

INGREDIENTS

FOR THE SALAD:

2.5 cups uncooked pasta

20 cherry tomatoes, sliced in half

1 green zucchini, thinly sliced

1 yellow zucchini, thinly sliced

1 broccoli crown, chopped into small florets

½ red onion, sliced

½ red bell pepper, sliced

FOR THE DRESSING:

½ cup extra-virgin olive oil

¼ cup red wine vinegar

3 Tablespoons fresh lemon juice (the juice from half a lemon)

1 teaspoon sugar

1 teaspoon dried oregano

½ clove garlic, minced

½ teaspoon salt

pepper to taste

Image Credit : www.onelittleproject.com

INSTRUCTIONS
Visit Garden Vegetable Pasta Salad Recipe By Debbie Chapman – One Little Project @ www.onelittleproject.com for full recipe

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