The manufacturing procedure is extremely easy, you simply require to adhere to the methods that we have actually created on this web page. The adhering to are the stages of just how to prepare French Coconut Pie.
This is a recipe passed down to me from my great grandmother Pearl. I absolutely love this pie and I hope you do too!
Ingredients
3 whole Eggs, Beaten
1-½ cup Sugar
1 cup Flaked Coconut
1 stick Butter, Melted
1 Tablespoon White Vinegar
1 teaspoon Vanilla Extract
1 pinch Salt
1 whole 9″ Uncooked Pie Shell
Instructions
- Begin with basic ingredients: beaten eggs, sugar, flaked coconut, melted butter, white vinegar, vanilla extract, salt, and a 9″ uncooked pie shell (I used a prepared frozen one from the grocery store—NOT deep dish).
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- Go to French Coconut Pie @ tastykitchen.com for full instructions
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