Fluffy Chocolate Chip Muffins Recipes

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The manufacturing process is really simple, you simply require to adhere to the approaches that we have created on this web page. The adhering to are the stages of exactly how to prepare Fluffy Chocolate Chip Muffins.

FLUFFY and EASY to make Chocolate Chip Muffins! This homemade recipe is my family’s favorite! It makes delicious, moist muffins that are filled with chocolate chips! Make these light tasting yummy muffins for breakfast, snacks on the go or dessert!

These muffins make me kinda crazy happy.  They’re light, they’re moist and they are full of chocolate bites.  When you rip one open the chocolate will be soft and just melt on your tongue. 

I love a breakfast that is there for me ready in the morning, so these muffins win all types of rewards for being the perfect breakfast treat.

Ingredients

  • 2 cups all-purpose flour
  • 1/3 cup brown sugar
  • 1/3 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2/3 cup milk or vanilla almond milk
  • 1/2 cup butter melted
  • 2 eggs beaten
  • 2 teaspoons vanilla
  • 1 tablespoon lemon juice
  • 1 tablespoon vegetable oil
  • 1 cup chocolate chips

Instructions

  1. Preheat oven to 400 degrees.
  2. Grease your muffin cup holder.
  3. In a bowl stir together flour, sugars, baking powder and salt.
  4. In a separate bowl stir together milk, butter, eggs, vanilla, lemon juice and vegetable oil.
  5. Add wet mixture into dry mixture and stir until combined.
  6. ……………………

for full instruction please see: brooklynfarmgirl.com


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