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The manufacturing procedure is extremely easy, you just require to adhere to the methods that we have written on this web page. The following are the stages of just how to prepare EGG NOG LATTE.

A latte is basically steamed milk and espresso. If you don’t have an espresso machine, you can substitute really strong coffee. For this latte we’re also adding store bought egg nog. The sweet and spice from the eggnog makes this drink taste like the holiday season. A swirl of creamy Reddi-wip tops off this latte and elevates every sip.

Ingredients for making an Egg Nog Latte
Since I want to make things extra special this time of year I keep a can of Reddi-wip in my fridge for all my holiday needs. Aside from topping lattes, I use Reddi-wip on cakes, pies, ice cream, hot chocolate, fresh fruit… the list is endless! It’s an effortless way to put a finishing touch on your drinks and desserts.


  • 3/4 cup strong coffee or 1-2 shots espresso
  • 1/2 cup eggnog hot
  • 1/4 cup milk hot (froth if desired)
  • Reddi-Wip for topping


  1. In a large mug combine coffee/espresso, eggnog and milk. Top with Reddi-wip. Serve immediately.
  2. ………………………………….

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