The production process is really easy, you just require to adhere to the techniques that we have actually created on this page. The complying with are the phases of exactly how to cook Easy Breakfast Casserole with Sausage, Hashbrowns and Eggs.
Easy Breakfast Casserole with Sausage, Hashbrowns and Eggs By Ali Martin | Gimme Some Oven. This easy sausage, egg and hash brown casserole is simple to make, and always a crowd-pleaser!
INGREDIENTS
1 pound Italian sausage (I prefer hot, but mild or sweet also work)
1 medium white onion, peeled and diced
3 cloves garlic, minced
1 red bell pepper, cored and diced (or 1 jar of roasted red peppers, drained and diced)
6 eggs
1/3 cup milk
1 (20 ounce) bag frozen hash browns, thawed (I used the cubed kind)
2 cups shredded cheddar or mozzarella cheese
1/4 teaspoon freshly-ground black pepper
(optional topping: thinly sliced green onions)
INSTRUCTIONS
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