The production process is extremely easy, you simply require to follow the approaches that we have actually created on this page. The following are the stages of exactly how to cook Easy 3-Ingredient Chocolate Mousse.
Easy 3-Ingredient Chocolate Mousse – light, airy, smooth and whips up in less than 5 minutes. A great chocolate lovers dessert perfect for any night of the week!
Tips & Tricks:
There are a few tips that go along with this recipe. If you follow them, you’re mousse will turn out so much better. They’re kind of like mousse magic tips and tricks.
First, sift the cocoa powder before adding it to the cream. It won’t be the end of the world if you don’t, but it will make the final product more consistent and smooth. If your powder has clumps in it the mousse will end up with little dark flecks of cocoa powder. Trust me! The first time I made this recipe I didn’t sift my cocoa powder and it didn’t look as smooth or pretty.
For full instruction please see: kitchencents.com
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