Easy 20 Minute Tortellini Pasta Carbonara Recipe

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Hey there, welcome to our recipe blog site. Below you can obtain an overview on exactly how to make really tasty Easy 20 Minute Tortellini Pasta Carbonara Recipe dishes. The manufacturing process is really easy, you just require to follow the methods that we have actually created on this web page. The complying with are the phases of just how to cook Easy 20 Minute Tortellini Pasta Carbonara Recipe. Please comply with the directions well.

Weeknight dinners can be a hassle, but with this ultra quick tortellini pasta carbonara you can have a fresh, wholesome dinner that the whole family will love!


20 oz family style package of Buitoni Three Cheese Tortellini fresh
4 large eggs, room temperature use pasteurized if concerned
1 cup freshly grated Parmesan cheese
8 slices bacon, diced
8 cloves garlic, finely minced
1 shallot, minced
2 Tbsp fresh parsley, chopped optional garnish
2 Tbsp fresh basil, chopped optional garnish
salt and black pepper to taste

  1. Bring large pot of water to a boil.  While water is heating up, add eggs and Parmesan cheese to a small bowl and whisk to combine. Set aside.
  2. Add diced bacon to a large skillet and heat over MED to MED-HIGH heat.  Cook until crispy, about 5-6 minutes.  Remove to a paper towel lined plate, reserving the grease in the pan.
  3. Salt boiling water, then add tortellini pasta.  Boil according to package directions.  Ladle out about a cup of the pasta water to a small bowl, then drain pasta.
  4. Get full recipe on The Chunky Chef (link here).

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