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Dump and Bake Meatball Casserole

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The manufacturing procedure is extremely simple, you simply require to comply with the techniques that we have actually written on this page. The adhering to are the phases of exactly how to cook Dump and Bake Meatball Casserole.

INGREDIENTS
1 (16 ounce) package uncooked rotini pasta
1 (25 ounce) jar marinara sauce
3 cups water
1 (14 ounce) package fully-cooked miniature (cocktail-size) meatballs (if using frozen meatballs, make sure that they are completely thawed before using)
2 cups shredded mozzarella (or Italian blend) cheese
Optional: Parmesan cheese and fresh chopped herbs (such as basil, oregano, and parsley) for garnish
INSTRUCTIONS 


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