The production procedure is extremely easy, you just need to comply with the techniques that we have actually created on this page. The following are the phases of just how to cook DIJON BAKED SALMON.
This is one of my favorite . It’s incredibly flavorful and the Dijon topping keeps the salmon moist, light and flaky. It’s the perfect healthy dinner recipe and can be made in under 30 minutes.
- 1 1/2 lbs salmon (King, Sockeye or Coho salmon)
- 1/4 cup fresh parsley, finely chopped
- 1/4 cup Dijon mustard
- 1 tbsp lemon juice
- 1 tbsp avocado oil
- 3 garlic cloves, finely chopped
- salt and pepper
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Originally posted 2018-02-21 12:34:50.