The manufacturing process is extremely easy, you simply require to adhere to the techniques that we have created on this web page. The following are the phases of exactly how to cook Deep Fried Okra.
Real traditional Southern fried okra isn’t deep fried at all. It’s just tossed in a little cornmeal and pan-fried with salt and pepper. It’s delicious that way and it’s delicious deep fried.
5 cups oil (something mild, like peanut), for frying
1/4 cup cornmeal
1/2 cup unbleached flour
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp garlic powder
1 tsp cayenne pepper (you may use more or less)
1 lb fresh okra, sliced into 1/2 inch pieces
1/2 cup buttermilk
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