CRISPY LOW-FAT FRIED CHICKEN Recipes

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Hi, welcome to our recipe blog. Right here you can obtain an overview on just how to make extremely delicious CRISPY LOW-FAT FRIED CHICKEN recipes. The manufacturing procedure is very easy, you simply require to comply with the methods that we have written on this web page. The adhering to are the stages of how to prepare CRISPY LOW-FAT FRIED CHICKEN. Please comply with the directions well.

PREP TIME   :1 hour
COOK TIME : 30 mins
TOTâL TIME : 1 hour 30 mins
Serves: 4-6

INGREDIENTS

  • 1 whole chicken, cut up or equivâlent pârts
  • 2 cups buttermilk
  • 1 tbs hot sâuce
  • 1 cup Kentucky Kernel flour -OR- your own seâsoned flour
  • oil for sprâying

INSTRUCTIONS

  1. Mix buttermilk ând hot sâuce.
  2. Plâce chicken in â lârge bowl ând pour the buttermilk mixture over it. Refrigerâte for 1 hour.
  3. Put the seâsoned flour either in â ………………………….
  4. …………………………………..
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