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Crispy Baked Buffalo Chicken Fingers Recipe

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Hi, welcome to our recipe blog. Below you can get an overview on just how to make really yummy Crispy Baked Buffalo Chicken Fingers Recipe recipes. The production process is extremely easy, you simply need to adhere to the techniques that we have actually created on this web page. The following are the phases of just how to cook Crispy Baked Buffalo Chicken Fingers Recipe. Please adhere to the guidelines well.


1 and 1/2 pounds skinless, boneless chicken breasts or tenders

5 cups (140g) corn flakes cereal

1/2 teaspoon salt

1/2 teaspoon freshly ground black pepper

1/2 teaspoon garlic powder

1/2 teaspoon smoked paprika

1 cup (125g) all-purpose flour

2 large eggs

1/4 cup (60ml) milk

1 cup Sweet Baby Ray’s buffalo wing sauce (or more, depending on preference!)

optional for serving: celery sticks and blue cheese sauce (recipe below)

Creamy Blue Cheese Dipping Sauce

1/2 cup (104g) mayonnaise

1/2 cup (120g) sour cream

2 teaspoons milk

1 teaspoon Worcestershire sauce

2/3 cup (75g) blue cheese crumbles


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