Creamy Salsa Verde Chicken Enchiladas

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The production process is extremely easy, you just require to comply with the methods that we have actually created on this web page. The following are the phases of exactly how to prepare Creamy Salsa Verde Chicken Enchiladas.



Ingredients: 

  • 2 TB butter 
  • 1 cup onion, diced 
  • 2 garlic cloves, minced 
  • 1 (8 oz) package cream cheese, softened 
  • 1 (10 oz) can drained Rotel tomatoes OR 1 (4 oz) can diced green chiles 
  • 2 cups cooked, chopped chicken breasts 
  • 8 medium sized flour tortillas 
  • 1 (16 oz) jar green salsa 
  • 2 cups shredded Mexican cheese


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