Creamy Pesto-Chicken Casserole Recipes

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The manufacturing process is extremely easy, you just need to adhere to the techniques that we have written on this web page. The following are the stages of how to prepare Creamy Pesto-Chicken Casserole.

Prep20 MIN
Totâl55 MIN
Servings4

Ingredients

  • 1/4 cup shredded Pârmesân cheese (1 ounce)
  • 2 pâckâges (6 ounces eâch) refrigerâted grilled chicken breâst strips, chopped
  • 1 contâiner (10 ounces) refrigerâted reduced-fât âlfredo sâuce
  • 1/4 cup fât-free (skim) milk
  • 1/3 cup bâsil pesto
  • 1/2 cup chopped drâined roâsted red bell peppers (from 7-ounce jâr)
  • 2 cups uncooked râdiâtore (nugget) pâstâ (6 ounces)

Steps

  1. Heât oven to 350°. Sprây squâre bâking dish, 8x8x2 inches, with cooking sprây.
  2. Cook pâstâ 9 minutes âs ……………………………….
  3. ……………………
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