Hi, welcome to our recipe blog site. Below you can get an overview on exactly how to make very delicious Creamy Lemon Ziti With Roasted Asparagus dishes. The manufacturing process is very simple, you simply require to adhere to the approaches that we have actually created on this page. The adhering to are the phases of how to cook Creamy Lemon Ziti With Roasted Asparagus. Please adhere to the instructions well.
Creamy Lemon Pasta – A delicious pasta dish with a garlicky lemon dairy free white bean sauce served alongside roasted asparagus. It comes together easily – perfect for a weeknight dinner.
INGREDIENTS
FOR THE ASPARAGUS:
1 bunch fresh asparagus
1 tsp olive oil
salt/pepper (to taste)
FOR THE PASTA:
1 lb ziti (or pasta of choice) (use gluten free noodles if desired)
2 tsp olive oil (or 1 tbsp vegetable broth)
1/4 of a white onion (diced)
3 garlic cloves (minced)
15 oz canned cannellini beans (rinsed and drained) (or 1 1/5 cups cooked dry beans)
1/2 cup low-sodium vegetable broth (plus extra to thin, if needed)
juice of 1/2 lemon
1/2 tsp salt (or to taste)
fresh parsley (to garnish)
zest of 1 lemon (to garnish)
INSTRUCTIONS
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