Creamy Dijon Rosemary Chicken Recipe

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The manufacturing process is really simple, you simply require to comply with the methods that we have created on this page. The following are the phases of just how to cook Creamy Dijon Rosemary Chicken Recipe.


2 boneless, skinless chicken breasts, cut in half lengthwise
Flour, for dredging
1 tablespoon olive oil
1 tablespoon butter
3 sprigs fresh rosemary
1/2 cup white wine
3 cloves garlic, minced
3 tablespoons Dijon mustard
1 cup heavy/whipping cream
Salt & pepper, to taste


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