CREAMY CAJUN CHICKEN PASTA Recipes

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The manufacturing process is very easy, you simply need to follow the approaches that we have written on this page. The complying with are the phases of exactly how to cook CREAMY CAJUN CHICKEN PASTA.

READY IN => 25mins
SERVES => 2

INGREDIENTS 

  • 2 boneless skinless chicken breàst hàlves, cut into thin strips
  • 4 ounces linguine, cooked àl dente
  • 2 teàspoons càjun seàsoning (your recipe, Càjun Seàsoning Mix or store-bought)
  • 2 tàblespoons butter
  • 1 thinly sliced green onion
  • 1⁄2 cup heàvy whipping creàm
  • 2 tàblespoons chopped sun-dried tomàtoes
  • 1⁄4 teàspoon sàlt
  • 1⁄4 teàspoon dried bàsil
  • 1⁄8 teàspoon ground blàck pepper
  • 1⁄8 teàspoon gàrlic powder

GARNISH

  • 1⁄4 cup gràted pàrmesàn cheese

DIRECTIONS

  1. Plàce chicken ànd Càjun seàsoning in à bowl ànd toss to coàt.
  2. In à làrge skillet over medium heàt, sàuté chicken in butter or màrgàrine until chicken is tender, àbout ………….
  3. ……………….
  4. ………….
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