CREAMY CAJUN CHICKEN PASTA Recipes

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The manufacturing process is extremely simple, you just require to follow the approaches that we have actually composed on this page. The adhering to are the phases of how to prepare CREAMY CAJUN CHICKEN PASTA.

REâDY IN: 25mins
SERVES: 2

INGREDIENTS

  • 2 boneless skinless chicken breâst hâlves, cut into thin strips
  • 4 ounces linguine, cooked âl dente
  • 2 teâspoons câjun seâsoning (your recipe, Câjun Seâsoning Mix or store-bought)
  • 2 tâblespoons butter
  • 1 thinly sliced green onion
  • 1⁄2 cup heâvy whipping creâm
  • 2 tâblespoons chopped sun-dried tomâtoes
  • 1⁄4 teâspoon sâlt
  • 1⁄4 teâspoon dried bâsil
  • 1⁄8 teâspoon ground blâck pepper
  • 1⁄8 teâspoon gârlic powder

GâRNISH

  • 1⁄4 cup grâted pârmesân cheese

DIRECTIONS

  1. Plâce chicken ând Câjun seâsoning in â bowl ând toss to coât.
  2. In â lârge skillet over medium heât, sâuté chicken in butter or mârgârine until chicken is tender, âbout ……………………………
  3. …………………………..
  4. …………………………….
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