Crab Rangoon Recipe (Crab & Cream Cheese filled Wontons)

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The manufacturing process is very simple, you simply need to follow the methods that we have actually created on this page. The complying with are the phases of just how to cook Crab Rangoon Recipe (Crab & Cream Cheese filled Wontons).

 
INGREDIENTS:
 
1 5 oz can of crab meat , drained (can be substituted with fresh or packaged crab)
4 oz cream cheese , softened
1 green onion , finely sliced
1/4 teaspoon garlic powder
1 teaspoon Worcestershire sauce
18 won ton wrappers
oil for frying
 
DIRECTIONS:
 

 


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